The tubular rounder is suitable for bread and pizza doughs, it rounds perfectly to get a ball shaped dough. It is an extremely robust machine, simple and easy to use and maintain. It is an indispensable tool for bakeries and pizzerias since it facilitates the work and reduces considerably. There are two available models: – Mini – For dough from 30 to 280g – Maxi – For dough from 200 to 800g